Grilled Chicken Pineapple Salad with Smoked Almond...
This is a perfect way to use leftover chicken breast from a weekend barbecue. You can also smoke up a big batch of heart-healthy nuts and keep them in an airtight container for up to a week. The sweetness of the pineapple is a perfect complement to smoky nuts and meaty crispy chicken and the spicy sprouts add just the right amount of refreshing crunch.











